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Title: Table Traits with Something on Them
Description: London, Richard Bentley. 1854, Second Edition. Hardback, 12mo - over 6¾" - 7¾" tall. Book, 547 pages. This is not a recipe book, but how, when and why to eat. Bitting page 128. Red cloth boards with gilt title to spine. Spine is almost detached from front edge. Good Reading Copy/No Jacket - as issued.

Keywords: Cooking Food Eating Cookery

Price: GBP 80.00 = appr. US$ 114.24 Seller: Books & Bygones
- Book number: 20673

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