Author: FEDDEN, ROMILLY
Title: Food and Other Frailties
Description: London, Seeley Service & Co. 1948. Hardback, 8vo - over 7¾" - 9¾" tall. Book, 142 pages. Dustjacket is browned and scuffed to edges. Not dated, but publisher details give 1948. To the epicure, to the host who counts hospitality first among the social virtues, or to those who love a good wine and good food, this is a volume of delight, charmingly illustrated in pencil and a literary as well as a gastronomic feast. Good/Priceclipped.

Keywords: Cookery Cooking Food


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