Author: BUCKMASTER, JOHN CHARLES
Title: Buckmaster's Cookery
Description: London, George Routledge and Sons. 1874. Hardback, 16mo - over 5¾" - 6¾" tall. Book, 302 pages. Original brown cloth boards with gilt titles front board and spine. A nice tight book. Being an abridgment of some of the lectures delivered in the cookery school at the International Exhibition for 1873 and 1874. Driver page 144/5 gives two possible dates of 1874 and 1876, British Library records give the 1876 version with 314 pages, the 1877 version was dated. Good/No Jacket - as issued.

Keywords: Cookery Cooking Food Recipes English


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