Author: RIZZOLI
Title: Japan : The Beauty of Food
Description: New York, Rizzoli. 1987, First Edition. (ISBN: 084780867X) Hardback, 4to - over 9¾" - 12" tall. Ill.: Wolf, Reinhart. Book, 176 pages. This is not a recipe book, but a wonderful image of Japanese food. Overseas customers please email us before ordering, this book has a shipping weight of 2kg. Very Good/Slipcase.

Keywords: 084780867x Wolf, Reinhartcookery Cooking Food Japan Japanese


See more books from our catalog: Cookery