Author: TALBOT, KATHLEEN
Title: Epicure's Monthly Companion, The - A Gastronomical Guide
Description: London, De La More Press. 1952, New Edition. Hardback, 12mo - over 6¾" - 7¾" tall. Book, 35 pages plus index. With some original receipts composed by the late M. Henri Thévenin and other seasonable receipts English, French and Turkish. Good/No Jacket.

Keywords: Cookery Cooking Food Recipes Epicure


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