Author: ROUX, ALBERT AND MICHEL
Title: New Classic Cuisine
Description: London, Macdonald. 1983, First Edition. (ISBN: 0356093921) Hardback, 8vo - over 7¾" - 9¾" tall. Ill.: Hogarth, Paul. Book, 256 pages. A classic Roux cookery book. Evidence of previous dampness, but this does not affect the contents. This book has the black dustjacket with Roux to the spine. Good/Good. Signed by Authors.

Keywords: 0356093921 Hogarth, Paulcookery Cooking Food Recipes


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