Author: JEWRY, MARY
Title: Warne's Every-day Cookery
Description: London, Frederick Warne. 1888. Hardback, 12mo - over 6¾" - 7¾" tall. Book, Containing one thousand nine hundred receipts and other valuable instructions. Contains four full colour plates, and numerous black and white illustrations. Scalloped scallops?. Good/No Jacket - as issued.

Keywords: Cookery Cooking Food Recipes


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