Author: LEWIS, T. PERCY
Title: Catering By Confectioners
Description: London, Maclaren & Sons. Hardback, 12mo - over 6¾" - 7¾" tall. Book, 177 pages. A complete guide to catering for wedding breakfasts, lunches, dinners, shooting parties, cricket, garden, boating and other parties. Does not include the recipes. Boards are damp stained, contents clean. Good Reading Copy/No Jacket.

Keywords: Cookery Cooking Food Catering Confection


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