Author: BURGESS, G. H. O. ET AL
Title: Fish Handling & Processing
Description: Edinburgh, Her Majesty's Stationery Office. 1965, First Edition. Hardback, 8vo - over 7¾" - 9¾" tall. Ill.: Atkinson, Keith. Book, This book is the first of its kind to be written for British fish industry. Dustjacket in protective sleeve. Good/Good.

Keywords: Atkinson, Keithfish Fishing Processing


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