Author: RELPH, INGEBORG AND STANWAY, PENNY
Title: Christmas: A Cook's Tour
Description: Oxford, Lion Publishing. 1991, First Edition. (ISBN: 0745920284) Hardcover, 8vo - over 7¾" - 9¾" tall. Ill.: Smith, Linda. Book, Brings together over 200 recipes from 22 countries in a celebration of Christmas. The 22 menus feature, among others, the traditional foods of Mexico, Italy, Australia, Ghana, Poland, Brazil, Greece, France and Germany. Very Good/Very Good.

Keywords: 0745920284 Smith, Lindacooking Cookery Food Recipes Christmas


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