Author: HARBEN, PHILIP Title: New Zealand Lamb - Helpful Hints By Harben
Description: New Zealand Meat Producer's Board. Paperback, 8vo - over 7¾" - 9¾" tall. Book, 16 page pamphlet promoting New Zealand meat production. Recipes by Philip Harben. This copy has been stamped to the rear cover by Louis Roberts Ltd. 17 Reading Road, Pangbourne. Very Good.
Keywords: Cookery Cooking Food Recipes New Zealand Meat Lamb Pokr Beef Pangbourne
Price: GBP 5.00 = appr. US$ 7.14 Seller: Books & Bygones
- Book number: 16354
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