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Title: New System of Domestic Cookery - Formed Upon Principles of Economy and Adapted to the Use of Private Families
Description: Edinburgh, Thomas Nelson. 1852, Reprint. Hardback, 24mo - over 5" - 5¾" tall. Book, Both front and rear hinges have been repaired with tape, although contents are tight. 36 illustrations depicting various cuts of poultry, meat and game. Good/No Jacket - as issued.

Keywords: Cookery Cooking Food Recipes

Price: GBP 45.00 = appr. US$ 64.26 Seller: Books & Bygones
- Book number: 16305

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