Author: INGRAM, CHRISTINE AND ALBUREY, PAT
Title: Complete Cook's Book
Description: London, HarperCollins Illustrated. 2001, Reprint. (ISBN: 0007100744) Hardcover, 4to - over 9¾" - 12" tall. Book, A comprehensive guide to just about everything that goes on in the kitchen and that enters or leaves it. It assumes nothing, starting with the basics. Very Good/Very Good.

Keywords: 0007100744 Cookery Cooking Food Recipes


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