Author: WAGNER, CANDY AND MARQUEZ, SANDRA
Title: Cooking Texas Style - A Heritage of Traditional Recipes
Description: Austin, University of Texas Press. 1983, Second Printing. (ISBN: 0292710828) Hardcover, 8vo - over 7¾" - 9¾" tall. Book, Here are all the foods Texans love best - guacamole, chilli, chicken-fried steak, barbecue, cornbread hot with jalapenos, even frozen margaritas perfect for cooling off on a sizzling summer day. Good/Good.

Keywords: 0292710828 Food Cooking Recipes Cookery Texas Texan America


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