Author: SCHMAELING, TONY
Title: French Provincial Cooking
Description: Ware, Omega Books. 1982, First Edition. (ISBN: 0907853005) Hardback, 4to - over 9¾" - 12" tall. Book, If you ever wondered what the great French restaurants look like, who runs them and what sort of food they serve, you can see it all in this book. Small tear to bottom front corner of dustwrapper. Very Good/Good.

Keywords: 0907853005 French France Provincial Cooking Cookery Food Recipes


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