Author: STAMP, TERENCE AND BUXTON, ELIZABETH
Title: Stamp Collection, The - A sensational new approach to healthy eating with over 100 wheat-free and dairy-free Recipes
Description: London, Ebury. 1997. (ISBN: 009185413X) Hardback, 4to - over 9¾" - 12" tall. Book, 8 x 10"; 160 pages; red laminated boards with white title to spine; dustwrapper, priceclipped; a wonderful collection of very interesting recipes, including buckwheat kasha salad with halloumi cheese. Very Good/Good.

Keywords: 009185413x Cookery; Food; Recipes; Cooking; Intolerance; Wheat; Dairy; Vegetarian;


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