Author: FEENEY, Robert E.
Title: Polar Journeys: The Role of Food and Nutrition in Early Exploration.
Description: American Chemical Society / University of Alaska Press, 1997. Hardcover. Some writing to front endpaper, otherwise very good condition in dust jacket. B/W photos & illus. 279pp. ISBN 0841233497.

Keywords: polar antarctic artic exploration history food nutrition history