Author: LANKESTER, E
Title: On Food. Being Lectures Delivered at the South Kensington Museum. In Two Parts
Description: London: Robert Hardwicke, 1861. First Edition. Maroon hardback embossed cloth cover. 200mm x 130mm (8" x 5"). 383pp.. G : in Good condition. Spine darkened. Ex.-lib. Royal College of Surgeons in Ireland .

Keywords: Medicine Health 1850 - 1900 Antiquarian


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