Author: SALLE, A. J. Title: Fundamental Principles of Bacteriology
Description: McGraw-Hill, 1943. Second Edition. Hardcover. Good binding, clean text. 643 pages. 253 illustrated figures. Former owner's name inside. 27 chapters. Index. Includes the Morphology of Bacteria, The Microscope, Fermentation of Carbohydrates, Sterilization, History of Bacteriology, etc. G/NONE .
Keywords: Bacteriology Virus Diseases of Plants Milk and Milk Product Bacteriology
Price: US$ 12.00 Seller: Bookshop Baltimore
- Book number: 23692