Author: SCHMIDKUNZ, Walter:
Title: Kochbuch für Bergsteiger, Juristen, Skiläufer, Wandervögel.
Description: München, Berfverlag Rudolf Rother, 1925, kl. in-8vo, 44 S., Original-Broschüre. ¶ Please notify before visiting to see a book. Prices are excl. VAT/TVA (only Switzerland) & postage. Weiss, Gastronomia. N° 3420.

Keywords: kitchen, cooking, gastronomy cuisine alpinism, mountaineering alpinisme