Author: Stechl, Hans-Albert, a.o. Title: The Culinary Chronicle, vol. 1: The best of Hong Kong, Morocco and London.
Description: Burgdorf, 1997. 496 pp. Col. & b./w. ills. Hardcover. In slipcase.
Keywords: Cookbooks Kookboeken
Price: EUR 50.00 = appr. US$ 54.34 Seller: Antiquariaat A. Kok & Zn. B.V.(NVvA/ILAB)
- Book number: 272059