Animal populations in relation to their food resources.

Author: Watson, Adam.
Title: Animal populations in relation to their food resources.
Description: Oxford, 1970. 477 pp. Figs. Cloth,d/j. Library-stamp.

Keywords: Zoology Zoölogie Zoologie

Price: EUR 17.50 = appr. US$ 19.02 Seller: Antiquariaat A. Kok & Zn. B.V.(NVvA/ILAB)
- Book number: 177243