Author: Suman, M. (ed.) Title: Food contact materials analysis: mass spectrometry techniques
Description: Royal Society of Chemistry, 2019.1st edition.Pictorial hard covers.ISBN: 9781788011242.Fine/No Jacket.As new. In English.1 kg.
Keywords: 9781788011242
Price: GBP 120.00 = appr. US$ 171.36 Seller: Acanthophyllum Books
- Book number: 22391
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