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Title: The complete cook
Description: Murray's Book Sales (Cresta Books), 1958?.Reprint of Faber edition.Hard covers, no dust jacket.Good /No Jacket.Good tight copy, gilt letters on front cover and spine, no inscriptions, cover darkened at edges, text pages browned at edges (not affecting colour plates).Primarily a recipe book but with some reference material (such as 'how to fold napkins') at end.Contains some hang-overs from wartime, such as 'economical batter' (p.175) made from flour and either dried egg or custard powder! Eight attractive full-page colour plates showing serving suggestions and a rural fantasy (by A.R.Harrison), and some text figures, mainly showing techniques (by W.A.Burton).(14), 448 pp. comprehensive index.In English.1 kg.

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Price: GBP 25.00 = appr. US$ 35.70 Seller: Acanthophyllum Books
- Book number: 1167

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