Author: Redzepi, René
Title: Noma: Time and Place in Nordic Cuisine
Description: Phaidon Press, 2011. Early Edition, Hardcover. Collectable - Very Good Condition. 9780714859033 VG+ 2011 reprint Phaidon hardback, cloth-bound high quality edition with map and illustrations throughout. Minor surface mark to upper rear board, bright and unmarked. Size: 10.25 x 1.63 x 11.75 inches. 368 pages. Quantity Available: 1. Shipped Weight: 2-3 kilos. General Cookery; ISBN: 0714859036. ISBN/EAN: 9780714859033. Dewey Code: 641.5948. The book is available to view in-person at our Cambridge hub. The photos provided are of the actual book for sale, further condition-specific photos may be arranged upon request.

Keywords: BZDB14 General Cookery, Celebrity Chefs, National & Regional Cuisine Cooking, Wine & Dining; General Cookery; Noma Time and Place in Nordic Cuisine Redzepi Ren General Cookery


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