Murrey, Thomas J.
The Murrey Collection of Cookery Books
New York, Frederick Stokes Company, 1895. 12mo - over 6¾ - 7¾" tall. Hardcover. Black leather, red lettering to cover and spine. Very minor scuffing to cover, front free endpaper missing, some separation to endpaper gutters, binding holding tightly, text is age-toned and there is a very occasional spot or smudge in margins, former owner's name and some soiling on title page. Book is divided into 10 sections, each section paginated individually : Fifty Soups, Fifty Salads, Breakfast Dainties, Puddings and Dainty Desserts, The Book of Entrées, Cookery for Invalids, Practical Carving, Luncheon, Oysters and Fish and The Chafing Dish. Good.

Old Bookshelf
Professional sellerBook number: 004677
USD 475.00 [Appr.: EURO 424.5 | £UK 358 | JP¥ 69370]
Keywords: Cuisine Cooking Serving Food