SOYER Alexis

The Gastronomic Regenerator a Simplified and Entirely New System of Cookery with Nearly Two Thousand Practical Receipts Suited to the Income of All Classes

Simpkin Marshall and Co. 1848. 5th edn. 8vo. Original gilt lettered blind-stamped brown (rebacked with spine neatly relaid and new endpapers; corners bumped and spine lettering dulled). Pp. xxxix + 720 + 30, illus facsimile frontispiece, engraved title, b&w plates and in text (plates facing pp. 607 and 612 replaced with facsimiles; some plates lightly creased and some light spotting to pages and plates throughout). .

Rothwell & Dunworth LtdProfessional seller

Book number: 114648

Catalogue: Cookery

SOYER Alexis

The Pantropheon or History of Food and Its Preparation in Ancient Times

Paddington Press, 1977. Facsimile edn. Tall 8vo. Original gilt lettered green cloth (VG), dustwrapper (VG in protective cover, not price clipped). Pp. xvi + 469, illus with b&w plates (no inscriptions). .

Rothwell & Dunworth LtdProfessional seller

Book number: 185188

Catalogue: Cookery

SOYER Alexis, LANGLEY Andrew [Editor]

The Selected Soyer the Writings of the Legendary Victorian Chef Alexis Soyer

Absolute Press [&] Reform Club, 1987. Limited numbered 1st edn (24 of 250). 8vo. Original gilt lettered red cloth-backed marbled paper-laid boards, all edges red (near Fine), no dustwrapper. Pp. 226, illus with coloured frontispiece and b&w illus in text (no inscriptions). .

Rothwell & Dunworth LtdProfessional seller

Book number: 185201

Catalogue: Cookery

SOYER, Alexis / KOPFIUS, B.:

Alexis Soyer's Koch und Wirthschaftsbuch oder: die erfahrene Hausfrau. Nach der 25sten englischen Auflage für Deutsche Frauen bearbeitet.

Berlin, M. Simion Verlag, 1854, kl. in-8vo, Frontispiz (Den schönen Frauen und Töchtern Deutschlands (gewidmet)) + XX + 484 S., Ex-libris: Ex Bibliotheca Antonii Ludovici de Torrente, Original Halb-Lederband d. Zeit.
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Harteveld Rare Books Ltd.Professional seller

Book number: 134469

Keywords: kitchen, cooking, gastronomy cuisine

Alexis A. Soyer

The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery

London, Simpkin, Marshall & Co, 1847 . Cloth. The third edition of Alexis Soyer's impressively detailed culinary guide to providing sustenance to wealthy Victorian households. The third edition of this work, which was first published a year prior.Illustrated with a portrait frontispiece, eight further plates, and a folding menu. Collated, complete.A fascinating and impressively detailed cookery work from a celebrated French chef.  Written primarily for grander households with large kitchen staff, this volume also included content for those with more modest budgets.With a former owner's inscription, dated 1908, to the recto of the frontispiece.Rebacked, with endpapers renewed.Soyer was a French chef, philanthropist, writer and inventor who made his reputation in Victorian England. Rebacked, in the publisher's original cloth binding, with back strip laid down and boards restored. Endpapers renewed. Fading to back strip, and perimeters of rear board, otherwise externally excellent. Inscription to recto of front free endpaper. Internally, firmly bound. Foxing to frontispiece. Pages bright and generally clean, with the odd handling mark. Very Good . Ill.: Not Stated. Very Good .

Rooke BooksProfessional seller

Book number: 964F21

Catalogue: Cookery

Keywords: Gastronomic Regenerator alexis a soyer cookery Alexis Benoît Soyer alexis a soyer Not Stated

SOYER, Alexis.

The modern housewife: or, menagere: comprising nearly one thousand receipts for the economic and judicious preparation of every meal of the day, and those for the nursery and sick room; with minute directions for family management in all its branches.

London : Simpkin, Marshall & Co, 1849 tenth thousand. 8vo. xvi, 442pp including 'Opinions of the press', publisher's adverts at rear including advert printed on coloured paper, portrait frontis, plate on tinted paper. Original decorated blind-stamped green cloth gilt, yellow eps, uncut. Extremes very lightly rubbed; spine a little browned; very light stains to rear board; frontis spotted.

John TurtonProfessional seller

Book number: 39391

Catalogue: Cookery

Keywords: Cookery Housekeeping

SOYER, ALEXIS

Modern Housewife or Mènagére

London, Simpkin, Marshall & Co. 1849, Second Edition. Half-Leather, 12mo - over 6¾" - 7¾" tall. Book, Red cloth with red leather. Good clean tight book with some light foxing to endpapers and title pages, spine is split from front board. xvi + 437 pages. Former owners name to front board. Good/No Jacket - as issued.

Books & BygonesProfessional seller

Book number: 18026

Catalogue: Cookery

Keywords: Cookery Cooking Recipes Food

SOYER, Alexis

The modern housewife or menagere, comprising nearly one thousand receipts for the economic and judicious preparation of every meal of the day

Simpkin, Marshall & Co, 1849. Used - Good. Good hardback . Early reprint (eighth thousand) in same year as 1st UK edition. Blind-stamped green cloth with gilt. Illustrated with engravings. Internally near VG; spine browned, with wear at head & foot, & worn gilt; loss of colour to cloth on front board Photo:http://cibimages.blob.core.windows.net/img-1/stand_96388_jpg.jpg.

Cotswold Internet BooksProfessional seller

Book number: BOOKS318484I

Soyer, Alexis

Modern Housewife or MÞnagÚre

Simpkin, Marshall & Co. hardcover , Condition: Good.

Aardvark Rare BooksProfessional seller

Book number: mon0000351242

SOYER, ALEXIS

The Pantropheon, or, a History of Food and Its Preparation in Ancient Times

New York & London, Paddington Press, 1977. First printing of this edition. Hardcover. First printing of this reprint of the 1853 edition. 8vo. Pp xvi + 469 + 37pp b&w plates in line. Green cloth boards stamped in gilt on the spine and upper panel. A clean, unmarked copy in a tight binding and price-clipped dust jacket. The dust jacket shows some remains of a self-adhesive label on the back panel. Very Good/near Very Good.

The Glass KeyProfessional seller

Book number: 92529

Catalogue: Cooking