The American Home Cook Book

New York, Dick & Fitzgerald, 1854. Paperback. A scarce mid-century cookery work from America, very unusual survival of a fragile book. A scarce work, hard to find in the original binding.An extensive collection of several hundred recipes that were popular in mid-century American society.Illustrated with engravings throughout.No author stated, the book is attributed to 'An American Lady&apos.Four pages of publisher's adverts to the front. Thirty-four pages of publisher's adverts to the rear. In the original publisher's paper wraps. Externally, generally smart, with some discolouration to the wraps. A couple of small chips and closed tears to the wraps. Minor marks to the wraps. A little loss to the head and tail of the spine. Internally, firmly bound. Pages are lightly age-toned and clean with a few odd spots. Good . Ill.: Not Stated. Good .

Rooke BooksProfessional seller

Book number: 753P52

Catalogue: Cookery

Keywords: The American Home Cook Book america cookery cooking america domestic economy recipes Not Stated

The Australian Women's Weekly Cook: How To Cook Absolutely Everything

ACP Books 2011 Softcover, 687pp. ""This is the quintessential guide for every cook. The range of recipes covers breakfast, lunch and dinner, party food and drinks, festive food for special occasions, fabulous desserts and cakes, and everything in between. But that's just the beginning - it also contains a definitive how-to section detailing important cooking techniques, information about buying and storing food, cookware and kitchen equipment, and a huge glossary of cookery terms. There are also special features in every chapter, providing fast recipe ideas and information on how to identify and cook lesser known ingredients, such as Asian greens, noodles, spices and tropical fruits. "--Cover. Heavy. Very heavy (2.3kg) - extra postage may be required.", (ISBN: 9781742452128). Very Good.

Book HavenProfessional seller

Book number: 1580395

Catalogue: General

Keywords: Cooking9781742452128 9781742452128

[Smith, Harry].

Billiards Simplified; or how to make breaks. Illustrated by sixty eight diagrams of the actual play of Cook, Bennett, Roberts, Peall, Mitchell, and Taylor.

London: Burroughes & Watts, No date (1889). 217 pp, fine catalogue to rear, multifolding plate of Billiard Cushions past and present. Original green cloth with black lettering. 19 cm x 13 cm. Cloth well soiled with random marks, rubbing to extremes, front board starting to pull but holding firm, contents lightly age browned, tear without loss to folding plate.

John TurtonProfessional seller

Book number: 32730

-

Captain Cook's first voyage around the world. New Zealand, Australia, New Guinea, Batavia, Cape of Good Hope, etc.

London, Ward Lock and Co. primi '900, 16mo brossura con copertina illustrata, pp. 134, testo stampato su due colonne. Piccoli strappetti al dorso per il resto in buone condizioni.

Libreria PianiProfessional seller

Book number: 3-58098

Keywords: (Viaggi)

Christopher Cook: recent experimental graphites. [Catalogue for the exhibition Yokohama Museum of Art, Intern. Triennale of Contemporary Art Yokohama, 16 November - 18 December 2005]. In English-Japanese.

2005. unpaginated; Ill. Papeback Good condition. Free shipping within Germany. Shipping costs to EU-countries: 9.50 EUR, to non-EU-countries: 15.00 EUR.

Antiquariat Thomas HakerProfessional seller

Book number: 859823

Catalogue: Kunst

Keywords: Bildende Kunst, Kunstausstellungen

The Common Sense Cook Book

Whitman Publishing. 0. Hardcover. Book, No publication date stated. Pages brown with age but overall clean. Board have edge wear, heavy at corners. Hinge paper is cracked, a recipe in pencil on the last page. It has 200 recipes and 100 food questions and answers. Good/No Jacket.

Rainy Day BooksProfessional seller

Book number: 046897

Catalogue: Cooking

(John Brown)

Complete front-page reports: "John Brown's Invasion. Pursuit and Capture of Cook. Fright of the South. Correspondence of the Conspirtors. Examination of the Prisoners." in New York Semi-Weekly Tribune (October 28, 1859)

New York, 1859. First Edition. 0 pp. Disbound. Complete, original disbound newspaper in near fine condition with light edgewear and light foxing. Near Fine.

Library Books / Clayton Fine BooksProfessional seller

Book number: b40539

The Complete Indian Housekeeper & Cook

Heinemann, 1904-01-01. Hardcover. 1911 Heinemann new and revised edition small format hardcover no jacket. Tight and unmarked. Please email for photos.. Used: Good .

Griffin BooksProfessional seller

Book number: 102916

[Thomas Cook & Son],

Cook's Tourists' Handbook for Holland, Belgium, the Rhine and the Black Forest.

London: Thomas Cook and Son, 1901. Revised Edition. Hardcover. Boards a bit darkened and with a bit of rubbing to extremities. First and last few pages browned. Former owner's name on title page. ; With many maps and plans. Numerous ads. ; Maps; 16mo 6" - 7" tall; 460, 66 pages. Very Good+.

The Complete Traveller Antiquarian BookstoreProfessional seller

Book number: 19824

Catalogue: Europe

[Cook]

Cook’s tourist handbook for Holland, Belgium, the Rhine and Black Forest, with maps and plans. London: Cook etc., 1901.

Orig. karton, 8 460 50 p., ill. Zeer veel uitgebreide uitgave van Cook’s reisgids voor een reis per trein door genoemde landen. Binnen Nederland zijn enkele excursies toegevoegd, zodat er nu informatie is over Brielle, Vlaardingen, Schiedam, Rotterdam, Delft, Den Haag, Scheveningen, Leiden, Katwijk, Haarlem, Zandvoort, Ymuiden, Schellingwoude, Amsterdam, Zaandam, Alkmaar, Den Helder, Stavoren, Leeuwarden, Groningen, Middelburg, Maastricht, Gouda, Utrecht en Arnhem. Van ons land zijn er kaarten van het hele gebied en plattegronden van Rotterdam, Den Haag, Amsterdam en van het Rijksmuseum.

Antiquariaat Arine van der SteurProfessional seller

Book number: 15104

Keywords: Topography & Travel|travel

(COBBE Hugh) -

Cook's Voyages and People of the Pacific.

London, British Museum, 1979, 8vo brossura con copertina illustrata a colori, pp. 143 con numerose fotografie e illustrazioni in nero nel testo. Lievi tracce d'uso, condizioni molto buone.

Libreria PianiProfessional seller

Book number: 3-65966

Keywords: (Viaggi)

(Cook's) the Traveller's Handbook for Normandy & Brittany

London, Thos. Cook & Son, 1923. Hardcover. Excellent guide book in general good order throughout barring some wear to one or two map edges where poorly folded. Dark red cloth covers with bright gilt titling to front and spine. Edges worn, spine faded. 16mo. 296pp. This is a charity sale on behalf of Friends of Morston Church (reg.1099831). Good/No Jacket.

Dodman BooksProfessional seller

Book number: 002246

Catalogue: World Travel & Culture

[Thomas Cook & Son],

Cook's Tourists' Handbook for Belgium, Including the Ardennes.

London: Thomas Cook and Son, 1900. Hardcover. Boards with minor rubbing to extremities. Front hinge weakening. Tanning to pages - more prominent to first few pages; Includes 24-page booklet laid in, dated 21/2/1903, Cook's list of continental hotels. ; Maps; 12mo; 172 pages. Very Good-.

The Complete Traveller Antiquarian BookstoreProfessional seller

Book number: 6091

Catalogue: Belgium

(Cookery) the New Home Cook Book

Springfield Il, Illinois State Register, 1923. Latest revised edition. Wraps. Small octavo; pp; 128, index; original printed paper wrappers. “With Oven Cooking Guide For Wood Fire, Gas & Electricity-”. light soiling, some toning, else very good.

Austin's Antiquarian BooksProfessional seller

Book number: 17355

Catalogue: Ephemera

Keywords: Cookery, Menus, Homemaking

[MORE (Hannah)]

The Cottage Cook; or, Mrs. Jones's Cheap Dishes; Shewing the Way to do much Good with little Money.

London: Sold by J. Evans & Son (printer to the Cheap Repository for Moral and Religious Tracts); J. Hatchard; J. Binns, [c. 1805.] 8vo (175 x 115 mm), woodcut vignette to title, light staining and age toning throughout, blank fore-edge margin of title page with small chip, disbound, uncut. Rare Cheap Repository tract by Hannah More, aimed through the use of a moral tale at helping less educated and poor women run efficient, economical kitchens which could still provide nutritious food to their families. One of several editions published between 1795 and 1810, all of which are scarce. Maclean, p. 78.

Forest BooksProfessional seller

Book number: 38300

Keywords: GASTRONOMY COOKERY FOOD WINE DRINK POOR LADY'S WOMEN COOKS