| found: 6 books |
Taste of Hawaii: New Cooking from the Crossroads of the Pacific
Stewart, Tabori & Chang Inc. Paperback ISBN: 1556709935, Condition: New.
Aardvark Rare BooksProfessional sellerBook number: mon0000287276
GBP 17.20 [Appr.: EURO 19.75 US$ 23.12 | JP¥ 3414]
Savour the Pacific: A Discovery of Taste.
Portland, Or., Graphic Arts Center Pub., 2002. Trade Paperback., Vg in French Wraps. Pages Clean & Tight. Pages: 160.
Vintage BooksProfessional sellerBook number: MASTER316277I
USD 15.00 [Appr.: EURO 13 | £UK 11.25 | JP¥ 2215]
Catalogue: Cooking
Savour the Pacific: A Discovery of Taste
Portland, Graphic Arts Books. 2002. (ISBN: 1558686932). Soft cover, 4to - over 9¾ - 12" tall. Book, 160pp, lovely recipes and photos. not gift condition but very sound used condition. Good.
Global Village BooksProfessional sellerBook number: 324741
AUD 10.00 [Appr.: EURO 5.75 US$ 6.56 | £UK 5 | JP¥ 969]
Catalogue: Cooking, Wine & Dining
Keywords: 1558686932
Savour The Pacific: A Discovery Of Taste
International Culinary Institute Press 2000 Softcover, 159pp. This book explores the ingredients of the Pacific and the vibrant new cuisine they have inspired. More than an exciting recipe collection, it unearths the fascinating lore and history behind the Pacific kitchen, and shows how to use and enjoy the exotic ingredients and flavours of the Pacific we now find readily available on our doorstep. This mouth-watering book is divided by the time of day, starting with break of day and concluding with at dusk, presenting the new cooking of the Pacific at its best - fresh, simple, light and bursting with vibrant flavours. Suited to cooks of all levels, draws on the fresh palate of the Pacific. Winner at the World Cookbook Awards, 2000. Large. Top of spine chipped. (ISBN: 9780958202923). Good.
Book HavenProfessional sellerBook number: 1578092
NZD 13.50 [Appr.: EURO 7 US$ 8.12 | £UK 6.25 | JP¥ 1199]
Catalogue: General
Keywords: Cooking, Pacific, NZ9780958202923 9780958202923
Savour the Pacific : A Discovery of Taste
Paperback; 2001; International Culinary Institute Press; 159pp.; Conditie: Goed; Engels; ISBN10: 0958202923, ISBN13: 9780958202923
Klondyke BVProfessional sellerBook number: 274185
€ 8.00 [Appr.: US$ 9.4 | £UK 7 | JP¥ 1388]
Catalogue: Voeding/Kookboeken
Keywords: Kookboeken
Best of Taste: Flavors of the Pacific Coast.
Lynnwood, Wa., Sea-Hill Press, Inc., 2001. 1st Printing. Hardcover., Vg (See Description), Vg/Vg Light Edgewear. Pages Clean, Binding Tight. Pages: 136.
Vintage BooksProfessional sellerBook number: MASTER261486I
USD 16.00 [Appr.: EURO 13.75 | £UK 12 | JP¥ 2362]
Catalogue: Cooking
| Pages: 1 |