The Best of Classic Cooking : Exciting Recipes for Every Occasion

London : Macdonald, 1989. Hardcover. 1st in this edition. 4to, 474 pages plus index, illustrated. Hardback in near fine condition in very good condition dust jacket. Small tears to dust jacket. Including special microwave section. ISBN 0356176673 50346.. Very Good .

Philip EmeryProfessional seller

Book number: 59963

Keywords: Cookery 0356176673 0356176673

Cooking for Crowds: Recipes for Every Occasion, From 6 To 100

Good Housekeeping 1995 Hardback, 144pp. The menus in this cookbook cover all the most likely occasions upon which the reader may face cooking for large numbers. Every menu gives quantities for 6, 8, 25, 50 and 100 guests, and advice is supplied on calculating quantities, including those of china and cutlery, as well as serving. Heavy. (ISBN: 9780091807764). Very Good.

Book HavenProfessional seller

Book number: 1217068

Catalogue: General

Keywords: Cooking9780091807764 9780091807764

Fox, Larry

Italian Cooking Made Easy: A Treasury of Italian Dishes for Every Occasion

New York, Galahad Books, c1979. Hardcover. Folio, 96pp. Very good condition/good.

Brookline Village BooksProfessional seller

Book number: 38020

Catalogue: Cookery

Keywords: Italian Cuisine Cook Books

LENEMAN, LEAH

Easy Vegan Cooking: Over 350 Delicious Recipes for Every Occasion

Thorsons. 1998. (ISBN: 9780722536964). Paperback, 22.2 x 15.8 x 1.6 cm. Paperback in good condition, slight creasing to cover. This collection of vegan recipes includes: quick and easy recipes; recipes for one; dinner party ideas; sugar-free desserts and cakes; and microwave instructions. A perfect introduction to Vegan cooking. Easy to make, using readily available ingredients, this delicious collection of recipes shows just how creative and varied vegan cooking can be. Bursting with ideas for starters, soups, main courses, side dishes, sweets and salads, it offers a wealth of dairy-free, meat-free ideas for every occasion. Including: quick and easy recipes; dishes from every corner of the world; recipes for one; exciting dinner party ideas; sugar-free desserts and cakes. This is an ideal source of inspiration for the vegan cook. ISBN 0-7225-3696-8 0722536968. Used: Acceptable.

Lady Lisa's BookshopProfessional seller

Book number: 5443

Catalogue: Vegetarian Cookery

Keywords: 9780722536964

MacMillan, Norma & Wendy James, editors,

Cooking in Colour: 700 recipes for every occasion.

Toronto, Canada, New World Marketing, (1982). VG. Writing on fep. Sl edgewear, binding rubbed. Every recipes has a color photo.

Crabtree's Collection Old BooksProfessional seller

Book number: BOOKS007576I

Catalogue: Cooking

VAR.

Cooking for Every Occasion

Sydney, Reader's Digest. 1988, First Edition. (ISBN: 0864380461). Hardcover. Book, 432pp, index, colour photos. Beautiful production Size: Landscape 4to. Fine.

Global Village BooksProfessional seller

Book number: 319242

Catalogue: Cooking, Wine & Dining

Keywords: 0864380461 Food and Drink

VAR.

COOKING FOR EVERY OCCASION

Sydney, Reader's Digest. 1988, First Edition. (ISBN: 0864380461). Hardcover. Book, Laminated Boards. 432pp. gift inscription on ffep with light edgewear else good readable copy. Beautifully illus with recipes and instructions from budget cooking to kids parties to engagement parties etc. Size: Landscape 4to. Very Good.

Global Village BooksProfessional seller

Book number: 9708

Catalogue: Cooking, Wine & Dining

Keywords: 0864380461 Cookery 0 86438 046 1