Wm. J. Todd
A Handbook of Wine & Port: How to Buy, Serve, Store, and Drink It
London, Jonathan Cape, 1922-1926. Cloth. Two smart second impressions of these fascinating guides on wine and port from wine expert William J. Todd. Two volumes. Second impressions. Written by William J. Todd, a British wine merchant and expert, who was the director of Findlater, Mackie, Todd & Co. a long established wine merchant, specialising in mail order, associated with Waitrose and John Lewis. This set contains: A Handbook of Wine: How to Buy, Serve, Store, and Drink It, 1922. Designed as a practical handbook for the amateur and the consumer, this work provides the necessary knowledge for wise buying choices, safe storage, and correct serving standards for all manner of wines. Written without the jargon of the expert or specialist. Port: How to Buy, Serve, Store, and Drink It, 1926. Inspired by the previous volume, this work intends to provide the reader with information on port to put the on better terms with that most excellent commodity. With chapters on the growing, making, selling, storing, and serving of the wine. In the original quarter cloth binding with paper covered boards. Externally, smart with light rubbing to the extremities and the odd small mark to the boards. Front hinge just starting but firm to Port. Internally, firmly bound. Pages are very bright with the odd spot. Age toning to the endpapers with the previous owner's bookplate to the front endpaper of Port. Very Good . Ill.: None. Very Good .

Rooke Books
Professional sellerBook number: 966T41
GBP 45.00 [Appr.: EURO 51.75 US$ 59.88 | JP¥ 8827]
Keywords: Handbook Wine Port Todd Wine None