CHARRIERE, J.:
La culture des légumes dans le Jura. Préface de M. A. Taillefert.
Neuchâtel, Richème, 1942, in-8°, 126 p., illustré, brochure orig. ill.
¶ Please notify before visiting to see a book. Prices are excl. VAT/TVA (only Switzerland) & postage.

Harteveld Rare Books Ltd.
Professional sellerBook number: 5605
CHF 20.00 [Appr.: EURO 21.75 US$ 24.57 | £UK 18.75 | JP¥ 3699]
Keywords: agriculture agriculture Switzerland Suisse, Switzerland, Schweiz Jura Jura alimentation alimentation natural science, natural sciences scnat botany botanique