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Chimie appliquée aux arts
Imprimerie de Crapelet / Deterville, 1807. Ed./Druk: 1e druk. half calf. 3 (of 4) vols. 8vo. With 11 folding engraved plates. Cond./Kwaliteit: Goed.
De SlegteProfessional sellerBook number: 15897
€ 150.00 [Appr.: US$ 174.21 | £UK 129.75 | JP¥ 25851]
Mes souvenirs sur Napoléon (Collection "Le Temps retrouvé")
Mercure de France, 2009. 2009. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 234 pages. . . . Classification Dewey : 944.051-Histoire de Napoléon 1er. ISBN: 2715228767.
Le-livre.comProfessional sellerBook number: RO20236907
€ 25.80 [Appr.: US$ 29.96 | £UK 22.5 | JP¥ 4446]
Keywords: 27152287671
Propriétés du bon chocolat- Extrait du dictionnaire de l'Histoire naturelle
Non précisé., . Non daté.. In-12. Broché. Etat passable, Coins frottés, Dos satisfaisant, Papier jauni. 24 pages. Rares rousseurs. Illustrations et bandeaux en noir et blanc.. . . . Classification Dewey : 633.7-Plantes alcaloïdes (tabac, thé, cacao, café, pavot). .
Le-livre.comProfessional sellerBook number: RO30371257
€ 20.90 [Appr.: US$ 24.27 | £UK 18.25 | JP¥ 3602]
Catalogue: Mammifères
L abbé Soulange-Bodin
Paris, Librairie Bloud & Gay, 1926, Broché, in-12. 238 pp. Tampons de bibliothèque. Couverture salie et frottée avec une annotation. Marges des pages tachées, quelques accrocs. Condition: Etat moyen
LaLettre2Professional sellerBook number: A118911A
€ 10.00 [Appr.: US$ 11.61 | £UK 8.75 | JP¥ 1723]
L'Art de faire le vin. Deuxième édition, revue et augmentée par l'auteur
. Paris, Deterville, 1819, in-8 de XVI-381 pp. sans la page de faux-titre, très jolie reliure pastiche dans le goût du début du XIXe siècle, signée J.-P. Laurenchet, demi-veau fauve granité, dos lisse orné de motifs romantiques dorés, coupes , fleurons et roulettes, pièce de titre de maroquin rouge, bel ex. Edition définitive, ornée d'une planche dépliante dessinée et gravée par J. B. Thierry. Il s'agit de la 3e édition (et non de la seconde comme il est mentionné au titre), et la dernière publiée du vivant de l'auteur. Cet ouvrage capital révolutionna l'art de la vinification.
Fronhofer Schlösschen GalerieProfessional sellerBook number: 18292
€ 345.00 [Appr.: US$ 400.69 | £UK 298.25 | JP¥ 59456]
Keywords: Gastronomie; Oenologie
L'Art de Faire le Vin : Avec Une Planche En Taille-Douce. Deuxiéme Edition, Revue Et Augmentée Par L'Auteur. Original Printing
Paris: Chez Deterville, lib.raire 1819. 8vo. 13 x 21cm. Original pink wraps. repaired. XVI, 381 pp. and one folding plate. OCLC Number / Unique Identifier: 3903769..Dernière édition publiée du vivant de l'auteur. Malgré la mention de seconde édition, il s'agit en réalité de la troisième. Elle reproduit pratiquement celle de 1807. Seuls les chapitres de l'alcool et de la distillation sont entièrement remaniés. Chaptal considèrait cette version comme définitive. .
Wittenborn Art BooksProfessional sellerBook number: 51-6161
USD 375.00 [Appr.: EURO 323 | £UK 279.25 | JP¥ 55644]
Catalogue: Books
Chimie appliquée aux arts - 4 volumes
Imprimerie de Crapelet, chez Deterville, 1807. halfleder. Pp: 1934. Edition originale de ce livre novateur. La somme des idées et des recherches du chimiste Jean-Antoine Chaptal (1756-1832) en matière d`applications de la science à la production. Il sera à l`origine des premières fabriques de produits chimiques en France. L`homme politique - il fut ministre de l`intérieur - institura les Chambres de commerce et les premières écoles d`art et métiers. Cond./Kwaliteit: Redelijk.
De SlegteProfessional sellerBook number: 16680
€ 300.00 [Appr.: US$ 348.43 | £UK 259.25 | JP¥ 51701]
Catalogue: Wetenschap
Chimie appliquée à l'agriculture. En 2 volumes.
Paris, Madame Huzard, 1823, in-8°, LXVI + 298 p. / IV + 484 p., çà et là rousseurs, non rogné, ex-libris etiquette au dos ' Schloss Dyck Naturw. VI. 17', brochures muettes originales.
¶ Première édition du dernier ouvrage signé du 'père de la chaptalisation' (ou chaptalisage, l'action d'ajouter du sucre au moût de raisin avant la fermentation, une opération tout à fait licite). 'Chimie appliquée à l'agriculture' est un des ouvrages capitaux de Chaptal, lequel, par excellence, témoigne du mouvement de rationalisation de la production qui caractérise la révolution industrielle au XIXe siècle. 'Chaptal a laissé un grand nombre d'ouvrages, qui tous se font remarquer par l'élégance du style, par une méthode rigoureuse et une grande clarté. Il est peu de parties essentielles de l'économie domestique, de l'agriculture et des arts qui n'aient fixé son attention, qu'il n'ait cherché à améliorer et sur lesquelles il n'ait publié des traité pleins d'intérêt et d'aperçus nouveaux.' (Hoefer). 'Chaptal made few original contributions to pure chemistry, but he was one of the greatest chemical manufacturers of his age. He was always ready to apply the lessons of the chemistry laboratory to the factory. Chaptal wrote as an industrialist with great practical experience, whose concern with the fundamental understanding of nature was subordinate to his interest in controlling chemical reactioons. Chaptal's voice was an important and influential one in advocating the introduction of science into the old craft procedures.' (DSB). Quérard II/130; Hoefer NBG IX/706-709; Dictionary of Scientific Biography III/198-203. First edition of the last work by the 'father of the chaptalisation' (the action of adding sugar to grape juice before its fermentation, an entirely legal operation). This work is one of the foremost works by Chaptal, a perfect testimony of the movement of rationalisation of production that characterizes the industrial revolution in the 19th century. 'Chaptal, studied chemistry at Montpellier. In 1781 the States of Languedoc founded a chair of chemistry for him at the famous school of medicine in Montpellier, where he taught the doctrines of Lavoisier. The capital he acquired by the death of a wealthy uncle, he employed in the establishment of chemical works for the manufacture of mineral acids, alum, white-lead, soda and other substances. During the the Revolution he undertook, in 1793, the management of the salpetre works of Grenelle. After the coup d'état of the 18th of Brumaire (November 9, 1799) he was made a councillor of State by the First Consul, and succeeded Lucien Bonaparte as minister of the interior, in which capacity he established a chemical manufactory near Paris, a school of arts, and a society of industries; he also reorganized the hospitals and introduced the metric system of weights and mesures. On Napoleon's return from Elba, he was made director-general of commerce and manufactures and a minister of state. He contributed largely to the development of modern industry by the application of the science of chemistry to technical ends.' (Encyclopaedia Brittanica). Please notify before visiting to see a book. Prices are excl. VAT/TVA (only Switzerland) & postage.
¶ Première édition du dernier ouvrage signé du 'père de la chaptalisation' (ou chaptalisage, l'action d'ajouter du sucre au moût de raisin avant la fermentation, une opération tout à fait licite). 'Chimie appliquée à l'agriculture' est un des ouvrages capitaux de Chaptal, lequel, par excellence, témoigne du mouvement de rationalisation de la production qui caractérise la révolution industrielle au XIXe siècle. 'Chaptal a laissé un grand nombre d'ouvrages, qui tous se font remarquer par l'élégance du style, par une méthode rigoureuse et une grande clarté. Il est peu de parties essentielles de l'économie domestique, de l'agriculture et des arts qui n'aient fixé son attention, qu'il n'ait cherché à améliorer et sur lesquelles il n'ait publié des traité pleins d'intérêt et d'aperçus nouveaux.' (Hoefer). 'Chaptal made few original contributions to pure chemistry, but he was one of the greatest chemical manufacturers of his age. He was always ready to apply the lessons of the chemistry laboratory to the factory. Chaptal wrote as an industrialist with great practical experience, whose concern with the fundamental understanding of nature was subordinate to his interest in controlling chemical reactioons. Chaptal's voice was an important and influential one in advocating the introduction of science into the old craft procedures.' (DSB). Quérard II/130; Hoefer NBG IX/706-709; Dictionary of Scientific Biography III/198-203. First edition of the last work by the 'father of the chaptalisation' (the action of adding sugar to grape juice before its fermentation, an entirely legal operation). This work is one of the foremost works by Chaptal, a perfect testimony of the movement of rationalisation of production that characterizes the industrial revolution in the 19th century. 'Chaptal, studied chemistry at Montpellier. In 1781 the States of Languedoc founded a chair of chemistry for him at the famous school of medicine in Montpellier, where he taught the doctrines of Lavoisier. The capital he acquired by the death of a wealthy uncle, he employed in the establishment of chemical works for the manufacture of mineral acids, alum, white-lead, soda and other substances. During the the Revolution he undertook, in 1793, the management of the salpetre works of Grenelle. After the coup d'état of the 18th of Brumaire (November 9, 1799) he was made a councillor of State by the First Consul, and succeeded Lucien Bonaparte as minister of the interior, in which capacity he established a chemical manufactory near Paris, a school of arts, and a society of industries; he also reorganized the hospitals and introduced the metric system of weights and mesures. On Napoleon's return from Elba, he was made director-general of commerce and manufactures and a minister of state. He contributed largely to the development of modern industry by the application of the science of chemistry to technical ends.' (Encyclopaedia Brittanica). Please notify before visiting to see a book. Prices are excl. VAT/TVA (only Switzerland) & postage.
Harteveld Rare Books Ltd.Professional sellerBook number: 13334
CHF 150.00 [Appr.: EURO 159.25 US$ 184.91 | £UK 137.75 | JP¥ 27437]
Keywords: natural science, natural sciences scnat agriculture agriculture chemistry chimie
Chymistry Applied to Agriculture
1835. CHAPTAL, John Antony. CHYMISTRY APPLIED TO AGRICULTURE. Boston: Hilliard, Gray, and Co. 1835. First American edition, translated from the second French edition. xl + 365 pp. 12mo. calf with red gilt leather spine label. Ornate older bookplate with ink ownership on front pastedown; pencil ownership on front flyleaf. Covers edgeworn, gilt label bright. Moderate to light foxing in the text and end matter. Uncommon in the first edition, with many later printings. .
Boston Book CompanyProfessional sellerBook number: 79999
USD 300.00 [Appr.: EURO 258.5 | £UK 223.25 | JP¥ 44515]
Catalogue: Medicine and Science
![Chaptal, John Antony [1756 - 1832], CHYMISTRY [sic, i.e., Chemistry] APPLIED To AGRICULTURE](https://tavbooks.cdn.bibliopolis.com/pictures/9437.jpg?auto=webp "Click to enlarge")
CHYMISTRY [sic, i.e., Chemistry] APPLIED To AGRICULTURE
Boston: Hilliard Gray & Co, 1838. Modern full brown leather binding. Spine label. New eps. 365 pp (including Index). 8vo. Binding - Fine. Text - VG (some foxing). An early edition, the first coming in 1835, which was also from the 2nd French edition.
Tavistock Books, ABAAProfessional sellerBook number: 9437
USD 82.50 [Appr.: EURO 71.25 | £UK 61.5 | JP¥ 12242]
Catalogue: Potpourri
Le climat et le vignoble du Languedoc méditerranéen. Extrait des Annales Agronomique.
Paris, Dunod, 1937, gr. in-8vo, 55 p., brochure originale.
¶ Please notify before visiting to see a book. Prices are excl. VAT/TVA (only Switzerland) & postage.
¶ Please notify before visiting to see a book. Prices are excl. VAT/TVA (only Switzerland) & postage.
Harteveld Rare Books Ltd.Professional sellerBook number: 110848
CHF 30.00 [Appr.: EURO 32 US$ 36.98 | £UK 27.75 | JP¥ 5487]
Keywords: wine, wines vin France France, Frankreich
Elementi di chimica. Traduzione nuovisima di Floriano Caldani sulla terza edizione di Parigi riveduta ed accresciuta dall'autore, coll'aggiunta di molti opuscoli recentissimi dello stesso, e di alcune annotazioni del traduttore.
Venezia, 1801, quattro volumi in-8vo rilegati in mezza tela novecentesca con titoli e fregi dorati ai dorsi, pp. (6)-CIV-342 + 478 + 336 + 523 con 5 tavole sinottiche più volte ripiegate in fine al secondo volume irelative a: "Delle sostanze contenute in cento libbre di ciaschedun'acqua minerale e termale d'Italia". Interessanti i trattati nel quarto volume: Analisi...delle quattro specie di allume. Osservazioni sulla fabbrica dell'acetito di rame (verde-rame, verde-eterno, ec.) - Osservazioni sulla fabbrica dell'acetato di rame ossia cristalli di Venere, verderame cristallizzato - Osservazioni sulla necessità e il modo di coltivare la barilla in Francia - Osservazioni chimiche sull'epidermide - Considerazioni chimiche sull'effetto de' mordenti nel tingere il cotone in rosso - Considerazioni chimiche sull'uso degli ossidi di ferro nella tintura del cotone - Osservazioni sulle differenze che passano fra l'acido acetoso e l'acido acetico - Osservazioni sul modo col quale si rendono fertili le montagne nelle Cevennes - Saggio sul modo di perfezionare le arti chimiche in Francia - Trattato sui vini (di oltre 170 pagine) - Notizia sopra una nuova maniera di imbiancare li pannilini.
Libreria PianiProfessional sellerBook number: 4-99798
€ 400.00 [Appr.: US$ 464.57 | £UK 345.75 | JP¥ 68935]
Catalogue: Chimica
Keywords: (Chimica - Scienze - Enologia)
Marie mère du prètre
Paris, Bonne presse, 1942, Broché, in-12 . Couverture tachée Condition: Etat moyen
LaLettre2Professional sellerBook number: A157549
€ 22.00 [Appr.: US$ 25.55 | £UK 19.25 | JP¥ 3791]
Mes souvenirs sur Napoléon
Mercure de France, 2009. Soft cover. 9782715228764. Mes souvenirs sur Napoléon couverture broché , 205 x 140 mm, 240 pp, en bon état Fine.
Antiquariaat TanchelmusProfessional sellerBook number: 020651
€ 20.00 [Appr.: US$ 23.23 | £UK 17.5 | JP¥ 3447]
Catalogue: History, napoleon
Keywords: Napoléon Bonaparte 9782715228764
Morale professionnelle de l infirmière.
Paris, A.POINAT, 1932, Broché, in-12. 201 pp. Cote et tampon de bibliothèque. Couverture défraîchie. Condition: Etat moyen
LaLettre2Professional sellerBook number: A120248
€ 20.00 [Appr.: US$ 23.23 | £UK 17.5 | JP¥ 3447]