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FORSTHOFER, LEO & ERNST LIENBACHER. - Süße Kunst. Dekor in Konditorei & Patisserie. Marzipan - Zucker - Schokolade - Gebackenes Dekor.

 1555363850,
Trauner Verlag, 2016. 30,5 x 24,5 cm. Hardcover. With illustrations almost all in color. 368 pages. Text in deutscher Sprache. AS NEW * *** With a signed dedication by the author to one of the contributors to this book - also a famous chef.
EUR 65.00 [Appr.: US$ 68 | £UK 54 | JP¥ 10388] Book number 122546

is offered by:


Antiquariaat FRANS MELK
Vaartweg 13, 1211 JD Hilversum, The Netherlands Tel.: +31 (0)35 623 23 64
Email: info@fransmelk.nl




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