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BRENNANN, GEORGEANNE. - The Food and Flavors of Haute Provence.

Chronicle Books: San Francisco, 1997. Half cloth with dustwrapper 319 pp. Light traces of use on dustwrapper. Index, table of equivalents. 24.2x18.5x3.2 cm. In very good condition. (Parcel service).(ISBN: 9780811812351). 'Please order first, before collecting books from our shop'
EUR 8.00 [Appr.: US$ 8.87 | £UK 7.5 | JPą 944] Book number 34479

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Frans Halsstraat 88, 1072 BW Amsterdam, The Netherlands Tel.: 0031 (0)20 6739459

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