Gourmet Magazine - Gourmet Magazine March 1971

New York: Gourmet, 1971. Magazine. Very Good with no dust jacket; Iranian Caviar on Cover. Articles inside include Isfahan, Tastes of Tuscany, Cap d'Antibes and Cap Ferrat, The Great Blue Train, Spring Greens, James Beard Luncheon Dishes, March Hare and Rabbit and more. Filled with great illustrations and advertising. Magazine is in good condition, wear at edges; Color Photographs; 84 pages.

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