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Caballero, Benjamin, Paul Finglas and Fidel Toldrá: - Encyclopedia of Food Sciences and Nutrition. 10 vols.

Academic Press, 2003. 2nd edition. 6000 p. Hardcover. Like new. Shrink wrapped. 10 volume edition. Shipping only to European countries. Free shipping within Germany. Shipping costs to EU-countries: 9.50 EUR, to non-EU-countries: 15.00 EUR.
EUR 287.10 Boeknummer 828309

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