ELVERSON, VIRGINIA THOMPSON AND MCLANAHAN, MARY ANN - Cooking Legacy, A

New York, Walker and Company. 1975, First Edition. (ISBN: 0802705111) Hardback, 8vo - over 7¾" - 9¾" tall. Ill.: Duson, Betty T. Book, 180 pages. Over 200 recipes inspired by early American cooks. Inscription reads:- With happy memories of Summer 1979 in London at The Cordon Bleu Cookery School (London Ltd) Virginia Elverson. Good/Good. Inscribed By the Author.

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