AMATYAKUL, CHALIE - Best of Thai Cooking

Hong Kong, Travel Publishing. 1987, First Edition. (ISBN: 9627088102) Hardback, 4to - over 9¾" - 12" tall. Book, A colourful guide to the preparation of some of Thailand's favourite dishes. Very Good/Very Good.

GBP 6.00 [Appr.: EURO 7.25 US$ 7.83 | JP¥ 1165] Book number 19226

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