No author given - Cake Making at High Altitudes

No Place, General Foods Corp, 1940. Wraps. Seventh edition, stated. Illustrated wraps. Small square format. 32 pp. A promotional cookbook promoting the use of Swans Down Cake Flour by the Ingleheart Brothers (a division of General Foods). A variety of cake recipes included, such as the Lord Baltimore Cake, the Empress Sponge Cake and others. GOOD condition. Light fading and toning. Minor soiling. Some curling/creasing at the corners. Interior toned. Good .

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