Van Aken, Norman - Norman Van Aken's Feast of Sunlight the Sumptuous Cuisine of Key West's Master ChefNew York: Ballantine, 1988. First Edition. Hardcover. ISBN: 0345345827. Very Good in Very Good dust jacket; DJ is worn at edges. DJ has wear on spine; Delectable dishes by the operator of Key West's Mira restaurant include such delicacies as cold lobster terrine with caviar on a champagne yogurt dressing, frozen key lime souffle, and a host of other intriguing yet easy-to-follow recipes ; Color Illustrations; 306 pages. USD 12.00 [Appr.: EURO 11.25 | CHF 11] N°. du livre 86042vous est proposé par:
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