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Byron, May, - Jams and Jellies: 543 recipes.

NY, Dover, (1975). VG PB. Marmalade, preserves, conserves, cheeses, pastes, butters, brandied, candied and crystallized fruits.
USD 10.00 [Appr.: EURO 8.75 | £UK 7.5 | JP¥ 1461] Book number BOOKS048186I

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Crabtree's Collection Old Books
703 Bridgton Road, Sebago, Maine, ME 04029, USA Tel.: +1 (207) 787-2730
Email: crabtree@crabcoll.com




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