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Burdick, Jacques, - Savory Stews.

NY, Fawcett Columbine, (1995). 2nd ptg. VG in VG DJ. Created by Restaurateur and cookbook author Burdick chose 100 recipes including braises, ragouts, gulyas, hot pots & more. Sl edge wear.
USD 10.00 [Appr.: EURO 8.75 | £UK 7.5 | JP¥ 1470] Book number BOOKS042181I

is offered by:


Crabtree's Collection Old Books
703 Bridgton Road, Sebago, Maine, ME 04029, USA Tel.: +1 (207) 787-2730
Email: crabtree@crabcoll.com




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