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Andrieu, Sylvie (Ed.): - Gaining The Edge In Ruminant Production. Nutritional Strategies for Optimal Productivity and Efficiency.

Wageningen Academic Publishers, 2007. 121 S. Paperback Very good. Shrink wrapped. Free shipping within Germany. Shipping costs to EU-countries: 9.50 EUR, to non-EU-countries: 15.00 EUR.
EUR 27.50 [Appr.: US$ 29.49 | £UK 23.75 | JP¥ 4109] Book number 822835

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