VARIOUS- ALI-BAB, E.DURENNE, E. DUVAL. A. ESCOFFIER, PH GILBERT, A GUEROT, P MONTAGNE, ET AL - L'Art Culinaire Francais les recettes de cuisine, patisserie, conserves des Maitres contemporains les plus reputes

Paris, Flammarion. 1959, Reprint. Hardcover. Book, 1044pp, 'nos grands maitres de la cuisine' En Francais. index Size: Thick 4to. Very Good.

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