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GREEN, J. REYNOLDS - Soluble Ferments and Fermentation, The

Cambridge, Cambridge University. 1901, Second Edition. Hardback, 8vo - over 7¾" - 9¾" tall. 512 pages. Blue cloth with gilt titles to front and spine. Good/No Jacket.
GBP 10.00 [Appr.: EURO 11.5 US$ 13.17 | JP¥ 1479] Book number 18980

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