McWilliams, James E. - A Revolution in Eating: How the Quest for Food Shaped America.

Columbia University Press: New York, 2005. 1st printing. Bardback , dustwrapper, notes, bibliography, index. 16 x 24 x 2,8cm. Near Fine / Near fine.(ISBN: 9780231129923). 'Please order first, before collecting books from our shop'

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