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NEMA, PRABHAT K. , BARJINDER PAL KAUR & ARUN S. MUJUMDAR - Drying Technologies for Foods. Fundamentals and Applications

New Delhi: New India Publishing Agency, 2015. First Edition. Original Boards. ISBN: 9383305843. In original shrinkwrap. ; Octavo; 374 pages. New in New dustjacket .
GBP 44.00 [Appr.: EURO 50.75 US$ 59.27 | JP¥ 8757] Book number LCH46467

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Literary Cat Books
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