OLLI LEEB - Maria Rerrich (traduction) - Bavarian Cooking - 13th edition - Drinks, brotzeit and vesper (bavarian snacks), soups, fish, meat dishes, poultry and game, salads and vegetables, potato dishes, dumplings, pasta dishes, pastries, desserts, cakes, tortes, cookies, map of bavaria, ...

OLLI LEEB, NON DATE. NON DATE. In-8. Relié. Etat d'usage, Couv. convenable, Dos satisfaisant, Intérieur frais. 171 PAGES - En anglais - Nombreux dessins monochrome marron, dans le texte, de Kerrin V. Carnap et Susanne Becker + planches photos couleur - Contreplats et gardes illustrés d'un motif blanc sur fond marron, avec 1 annotation manuscrite (datée de 2009) dans un encart "Ex Libris" prévu a cet effet.. . . . Classification Dewey : 420-Langue anglaise. Anglo-saxon. ISBN: 3921799856.

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