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WARNOCK, PETER. - Identification of Ancient Olive Oil Processing Methods Based on Olive Remains. (BAR International Series 1635).

Oxford, Archeopress, 2007. Or.wrps. VII, 104 pp. 4to. Illustrated. Printed in double cols. In good condition.
EUR 25.00 [Appr.: US$ 29.34 | £UK 21.75 | JP¥ 4316] Book number 63621

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Rashi Antiquarian Booksellers
P.O.Box 503, 4200 AM Gorinchem, The Netherlands Tel.: +31 (0)653989404
Email: rashi@xs4all.nl
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